Blog from the Old Parkdale Inn Bed and Breakfast

It is spring in the Pacific Northwest. The rhubarb in the gardens of the Old Parkdale Inn is just about ready to harvest and

Rogue Creamery Cheddar Spring Tarts The Rogue Creamery, in Central Point, Oregon, is a “artisan cheese company, with

Rogue Creamery Cheddar Breakfast Sandwiches This spring at our our inn located in the Hood River Valley, we’re serving

Today is Pi Day. How about celebrating with an Apple Pie Cookies? We put a little spin on the classic apple pie and the

Lavender Blueberry Sorbet is a palette cleansing first course at the Old Parkdale Inn Bed and Breakfast, a dish produced

Clafoutis: Maybe it was the name, sounded very complex and intricate, but I put off attempting this dish. Now that I’ve

A colleague of ours from A’Tuscan Estate Bed and Breakfast in McMinnville, shared this recipe saying her guests just

Dutch Baby Pancakes, sometimes called German pancakes, Bismarks or Dutch Puffs. Dutch babies were introduced in the first

Valentines Day is coming up in a few weeks and you guys and gals out there better get moving and plan that special day or

We’re heading to California the first week of January and you can be sure we’ll be bringing home some California

Many years ago we received the Joy of Cooking Cookbook as a wedding gift, 1972 edition. My dream of being an innkeeper

Apple Dumplings at the Old Parkdale Inn are a welcomed Fall breakfast pastry. Any season really as we have apples year round